She died in the arms of her father, Roger, a company director, at the family's home at East Peckham in Kent, where she had been bedridden and comatose. Last month Mr Tomkins gave a moving and graphic account of the progress of her illness to the BSE inquiry chaired by Sir Nicholas Phillips, describing how she had "howled like an injured animal".
Mr Tomkins said last night: "Clare had been slightly deteriorating over the last couple of weeks but she passed away very peacefully in my arms. The important thing for us is that she is now at peace. She has been at home now for eight months and has really fought hard. We have had so much to talk to her about. Even if she has not responded, we have assumed she has been listening."
Miss Tomkins' case was unusual because the first official diagnosis of BSE was in 1986, a year after she had stopped eating meat. Scientists now believe that considerable numbers of cattle incubating the disease passed into the food chain before then and that Miss Tomkins must have eaten infected meat from one of them. If this hypothesis is correct, it suggests that the incubation for new-variant CJD in humans must be at least 12 years.
Before Miss Tomkins died, officially recorded deaths from the disease stood at 24. Scientists diagnosed her condition from a biopsy of her tonsils. Normally, it is possible to make a definitive diagnosis only by post-mortem examination of the brain. Before she fell ill, Miss Tomkins worked in the pet department of a garden centre near her home in Tonbridge, Kent. She first showed signs of abnormal behaviour in 1996.
Mr Tomkins told the BSE inquiry that his daughter had been a healthy seven stone, but then began losing weight and suffering from unpredictable mood swings. She was prescribed anti-depressants and given electro-convulsive therapy before a correct diagnosis was made.
Meanwhile, the parents of a man who died last October from new-variant CJD are demanding an inquest into his death. Chris Warne, 36, was a computer analyst and a keen sportsman. His parents, Terry and Shirley, are seeking legal advice on whether they can challenge the refusal of the Derby Coroner to hold an inquest, usually held only when a death is deemed to be violent or unnatural.
"We feel Chris was poisoned and it should not have happened ... that somebody killed him," Mr Warne said. "We saw our son go from a young man as fit as a fiddle to comatose."
출처 : http://www.mad-cow.org/jockey.html
이 기사는 98년도 기사입니다. 4월 기사이니 10년 전이네요. 10년 전이면 우리나라에서는 한창 IMF 바람이 휘몰아치던 때, 광우병이라는 단어조차 알려지지 않았던 때지만 유럽에서는 광우병 공포가 한창 위세를 떨치던 때였습니다. 98년 4월까지 공식적으로 24명이 사망. 그 뒤로도 계속 늘어나 영국에서만 공식적인 기록으로 150여명이 사망했습니다. 올해에도 스페인에서 인간광우병 추정 사망자가 나왔으니 이 병이 언제까지 우리에게 공포를 줄 지 궁금해지군요.
본론으로 들어가서 어떻게 채식주의자가 광우병에 걸리게 됐을까요?
우선 그림을 보여드리겠습니다.
위 기사에 적힌 내용으로 설명해드리자면.
considerable numbers of cattle incubating the disease passed into the food chain before then and that Miss Tomkins must have eaten infected meat from one of them
-> 병에 감염된(병이 잠복해 있는) 수많은 소들이 food chain(먹이사슬)에 들어갔고 그래서 Tomkins 양이 그것들 중 하나로부터 감염된 고기를 먹을 수 밖에 없었다.
쉽게 예를 들어드리자면.
소가 죽고 난 뒤 소의 시체가 땅에 묻힙니다. 그러면 소의 감염된 사체를 통해 토양 역시 감염이 되겠죠. 그러면 그 토양에서 자라나는 식물역시 감염이 되고 그것을 먹은 사람이 최종적으로 감염이 되는 것이죠.
결론은.
채식도 100% 안전하지 않다!
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